Specialities: entrecote de cheval, pavé de boeuf, fondue, röstis/jambon, croûte au fromage. Filet mignon with morels, chop with morels, various meats with morels.
Opening hours
Opening hours
- Wednesday - Thursday
- 10:00 - 14:00
- Friday - Saturday
- 10:00 - 14:00
- 18:30 - 22:00
- Sunday
- 10:00 - 15:00
Good to know
Good to know
- Langues
- Français
- Autre
- Cartes de crédit
- Chien accepté
- Jeux extérieur
- Menu enfant
Restaurant
Restaurant
- Kind of food
- Regional or Swiss
Culinary specialities- Röstis
- Steak-Tartar
- Meat
- Cheese dishes
- Meat fondue
Type of establishment- Restaurant / Brasserie
Rooms- 40 places
Terrace seats- 16 places
Affiliated- GastroNeuchâtel
Labels qualités- Charte GastroNeuchâtel
On site
On site
- Accessibility
- Free parking
- Wheelchair accessible
- Services
- Terrace
Access
Zugang
- Public transport
- Directions
Contact
Contact
Restaurant La P'tite Ferme