Explore the region as seen by the locals and the guests: their secret places, favourite events and most treasured moments. Share your favourite photos of Jura & Three Lakes region with us.
Typical of the Jura countryside, the farm restaurants offer a blend of authenticity and simplicity in terms of the reception and the food you will find there.
Discover local flavours on a gourmet trail to the Montoz 'métaries'. A culinary experience combined with breathtaking views of the Grand Chasseral region.
Wood-fired rib-eye steak on reservation. Fondue, ham, röstis, daily menu. Menu to order for groups. Birthdays, christenings, weddings and other events.
Set below the peak of the Chasseral on its northern slopes, the Milieu de Bienne Farm Restaurant offers a variety of specialities which include grilled or roast sausages.