Local products

Truffle excavation and truffle cuisine course a la Sauvageraie

La sauvageraie truffe
La sauvageraie truffe
  • Place
    • Bonvillars

    Ort

Join Frank Siffert, Annie Riter and their truffle dogs on a forest walk in search of wild truffles. Round off the experience with a cookery lesson followed by a meal featuring this precious mushroom.

Start the day at 10am at the Cour de Bonvillars. Meet Frank Siffert, Annie Riter and their truffle dogs for a 2-hour walk in the forest to harvest wild truffles. Along the way, you'll learn more about the different types of truffle found in the Bonvillars and Jura region. Lulu, the truffle dog, will be in charge of the digging.

Back in Bonvillars, you can take part in a truffle cooking course, consisting of the preparation of an aperitif and a meal with the day's harvest, which will be supplemented if necessary. The group and the instructors will cook together a meal comprising 3 aperitifs, 5 main courses, 1 cheese and 1 dessert, highlighting different varieties of truffle.

The course finishes at around 5pm. Truffle cavage and cooking days can be organised on request for groups of 5 or more via info@truffesuisse.ch.

Prices
Prices
  • Per person
    Adult
    • CHF 200.-
Good to know
Good to know
    • Meeting point: 10.00 am at the Cour de Bonvillars (free car park and bus stop at the Cour).
    • Equipment: Walking shoes/boots and clothing to suit the weather.
    • Price: CHF 200.00 per person including the meal with truffles and drinks (locally produced wine).
    • No dogs allowed, even on a leash.
    • Number of persons: 1 up to a maximum of 10.
    • Online registration required up to 72 hours before the start of the activity.
On site
On site
  • Activities
    • Fitness
Access
Zugang
Contact
Contact
Truffle excavation and truffle cuisine course a la Sauvageraie
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