Restaurants

Restaurant de l'Hôtel de Ville

Restaurant de l'Hôtel-de-Ville
Restaurant de l'Hôtel-de-Ville. © Restaurant de l'Hôtel-de-Ville
  • Place
    • Avenches

    Ort

The Restaurant de l'Hôtel de Ville in Avenches offers refined Mediterranean-inspired cuisine, featuring fresh produce in a warm and welcoming setting.

In a comfortable and elegant setting, the restaurant offers a relaxed and accessible atmosphere in the heart of the old town of Avenches. Located on the ground floor of the historic Hôtel de Ville building, it boasts a pleasant shaded terrace.

The Restaurant de l'Hôtel de Ville in Avenches, run by Michela Gotti and Nicola Fabrizio, offers fine Mediterranean cuisine in a charming setting. Their menu features tapas and home-cooked dishes such as fresh pasta and tasty meats. The restaurant stands out for its simplicity, fresh produce and friendly atmosphere.

For banquets, seminars and weddings, the chef and team are on hand to make personalised offers. It is also possible to organise an aperitif in the Caveau de l'Hôtel de Ville. It's worth noting that, at the instigation of the Municipality of Avenches, ‘Ô Caveau’ offers a programme of quality concerts. A great opportunity to end the evening with some music after an excellent meal.

Opening hours
Opening hours
  • Tuesday - Saturday
    • 11:30 - 14:30
    • 18:30 - 23:00
Good to know
Good to know
    • Charming, shaded terrace
    • Closed on Sunday and Monday (opening possible on advance booking from 10 persons)
    • Offers for groups and private events
On site
On site
  • Accessibility
    • Free parking
    • Accessible by public transport
    • Wheelchair accessible
  • Services
    • Credit/debit card accepted
    • Suitable for groups
    • WC
    • Terrace
Access
Zugang
Links & PDFs
Links & PDFs
Contact
Contact
Restaurant de l'Hôtel de Ville
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