Recipe: Canapés with Tête de Moine AOP
A canapé with Tête de Moine AOP, perfect for a delicious and refined Christmas appetizer.
INGREDIENTS
- 4 slices of toast
- 2 tbsp mustard
- 4 tbsp quark (or fresh cheese)
- Tête de Moine AOP
- Cumin
- Walnuts
- Salt
- Pepper
PREPARATION
- Mix the mustard and quark, then season with salt and pepper.
- Spread the mixture over the toast slices.
- Top with Tête de Moine AOP and sprinkle with cumin and walnuts for added flavor.
